Above the oak and vine-dotted Russian River Valley, nestled in the foothills of the Mayacamas Mountains, our family's farm has brought a slice of traditional Tuscany to California.
Our four Italian varieties of olive trees produce a bounty that's then hand harvested, stone wheel cold-pressed and blended into an artisanal olive oil whose fresh and peppery notes make it perfect for rustic salad dressings, pastas, or simply dipping bread.
From our family to yours, with love and pride-salute!
If you wish to order olive oil or would like further information please send an email to firstname.lastname@example.org
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